Our Professional chef knives utilise the highest quality Japanese Damascus steel. We use hand forge methods. This results in a heavier knife with a hard finish whilst maintaining a razor sharp edge. Knives include Chef Knife, Filleting Knife, Santoku Knife, Utility Knife and Paring Knife. In addition each knife has an elegant and ergonomic wood handle with a fine polish. These are the highest quality knives for your Master Chef Kitchen.